Orders closed for this week!

Next week's menu will be available on Sunday.

What was on the menu

vegetarian curry noodles

Malaysian Veggie Curry Noodles

Nutrition (per portion): Energy: 751 Cal, Protein: 24g, Fat: 34g, Carbs: 65g

Allergens: Soy, gluten

Ingredients: Malaysian curry paste (onion, ginger, garlic, chillies, lemongrass, kafir lime leaves, turmeric), mixed seasonal veggies, coconut milk, egg noodles

barramundi fillet with miso vegetables and quinoa feastively 15 minute meals

Barramundi with Miso Veggies

Served with miso veggies and red quinoa

Energy (per portion): Energy: 531 Cal, Protein: 28g, Fat: 24g, Carbs: 35g

Allergens:  Fish, soy

Ingredients: Barramundi fillet, mixed veggies (zucchini, carrots), butter, miso paste (fermented soybean), sugar, saké, salt

chicken saag

Chicken in Spinach Puree

Served with raita and naan bread

Nutrition (per portion): Energy: 550 Cal, Protein: 35g, Fat: 18g, Carbs: 45g

Allergens: Gluten, dairy

Ingredients: Chicken, spinach, wheat flour (naan), vegetable stock, yoghurt, onion, ginger, garlic, vegetable oil, spices, salt

paneer spinach puree - palak paneer

Paneer in Spinach Puree

Served with raita and naan bread

Nutrition (per portion): Energy: 550 Cal, Protein: 28g, Fat: 20g, Carbs: 45g

Allergens: Gluten, dairy

Ingredients: Paneer, spinach, wheat flour (naan), vegetable stock, yoghurt, onion, ginger, garlic, vegetable oil, spices, salt

tuna patties with vietnamese tangy salad

Tuna & Sweet Potato Patties

Served with tangy Vietnamese salad

Nutrition (per portion): Energy: 438 Cal, Protein: 23g, Fat: 22g, Carbs: 35g

Allergens: Fish, gluten

Ingredients: Tuna, sweet potato, rocket leaves, mung bean sprouts, radish, fish sauce, sugar, soy sauce, sesame oil, breadcrumbs, salt

miso chicken poke bowl with edamame, nori seaweed, cucumber and pickled carrots

Miso Chicken Poké Bowl

Served with Edamame, Pickled Veggies and Spicy Mayo

Nutrition (per portion): Energy: 776 Cal, Protein: 28g, Fat: 34g, Carbs: 66g

Allergens: Soy, sesame

Ingredients: Chicken, rice, carrot, cucumber, edamame, rice vinegar, sugar, salt, water, miso paste, sesame seeds, egg mayonnaise, chilli, sriracha sauce (chilli, garlic, water, vinegar)

korean beef bibimbap bowl

Korean Beef Bibimbap Bowl

Served with assorted veggies and kimchi

Nutrition (per portion): Energy: 596 Cal, Protein: 28g, Fat: 24g, Carbs: 48g

Allergens: Soy

Ingredients: Rice, beef (mince), carrot, spinach, kimchi (chilli fermented cabbage), egg, soy & chilli fermented paste (gochujang), salt

feastively fresh meal box recipe - rish Beef Stew

Irish Beef Stew

Served with sourdough bread

Nutrition (per portion): Energy: 625 Cal, Protein: 34g, Fat: 20g, Carbs: 55g

Allergens: Dairy, gluten

Ingredients: Beef, carrot, potato, onion, red wine, beef stock, thyme, wheat (bread), water, salt

feastively fresh meal box recipe - thai red curry veg

Thai Veg Red Curry

Served with rice and seasonal veggies

Nutrition (per portion): Energy: 577 Cal, Protein: 21g, Fat: 23g, Carbs: 53g

Allergens: Shellfish (Shrimp), soy, gluten

Ingredients: Carrot, broccoli, rice, coconut milk, galangal, red chillies, lemongrass, lime, shrimp paste, garlic, shallots, coriander, cumin, water

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