cauliflower steak harissa chickpeas couscous

Mediterranean Cauliflower Steak

Served with Harissa Chickpeas, Spinach and Couscous.

A vegetarian steak? Could it really be? Well, the cauliflower an interesting contender to be called a steak. Seasoned with smoky paprika and fennel it’s definitely got the makings of a good roasted dish. But the accompaniments, harissa chickpeas and couscous will add a distinct middle-eastern flavour to your palate.

Energy: 631 Cal, Protein: 16g, Fat: 24g, Carbs: 67g




Cauliflower, chickpeas, couscous, spinach, onion, tomato, harissa pepper paste (mild), garlic. cumin, lemon rind, salt, olive oil, water

SKU FE16286 Category

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