miso steak udon with broth

Miso Steak Udon

Served with Seasonal Greens

Miso or fermented soybean paste has a complex flavour which adds saltiness to the steak and also tenderises it. Thick udon noodles resting in a delicious broth are just what this winter season calls for.

Nutrition (per portion):

Energy: 642 Cal, Protein: 38g, Fat: 18g, Carbs: 58g

Allergens:

Soy, gluten

Ingredients:

Porterhouse steak, udon noodles (wheat), beef stock, spinach, garlic, miso, soy, mirin, sake, salt


SKU FE12633 Category

Description

Served with Seasonal Greens

Nutrition (per portion):

Energy: 642 Cal, Protein: 38g, Fat: 18g, Carbs: 58g

Allergens:

Soy, gluten

Ingredients:

Porterhouse steak, udon noodles (wheat), beef stock, spinach, garlic, miso, soy, mirin, sake, salt

Additional information
Energy

642 Calories (per serve)

Protein

38g

Fat

18g

Carbs

58g

Allergens

Soy, gluten

Ingredients

Steak, udon noodles (wheat), spinach, garlic, miso, soy, mirin, sake, salt

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